THE EFFECT OF FOOD ADDITION OF SULFONIC AMINO ACID TAURINE ON THE GROWTH AND SURVIVAL RATE OF JUVENILE GOURAMY (Osphronemus gouramy Lac.)

Authors

  • Elisa N. Fitriana Jurusan Biologi FMIPA Universitas Lampung
  • Endang L. Widiastuti Jurusan Biologi FMIPA Universitas Lampung
  • Nuning Nurcahyani Jurusan Biologi FMIPA Universitas Lampung
  • M. Kanedi Jurusan Biologi FMIPA Universitas Lampung

DOI:

https://doi.org/10.23960/jbekh.v2i2.111

Keywords:

Taurin, Gurami juvenil, Pertumbuhan, Kelulushidupan

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Published

2014-11-01

How to Cite

Fitriana, E. N., Widiastuti, E. L., Nurcahyani, N., & Kanedi, M. (2014). THE EFFECT OF FOOD ADDITION OF SULFONIC AMINO ACID TAURINE ON THE GROWTH AND SURVIVAL RATE OF JUVENILE GOURAMY (Osphronemus gouramy Lac.). Jurnal Ilmiah Biologi Eksperimen Dan Keanekaragaman Hayati (J-BEKH), 2(2), 63–67. https://doi.org/10.23960/jbekh.v2i2.111

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